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The Inspired Oven

The Inspired Oven

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Tag: Italian

Lemon Ricotta Pasta
Categories Dinners, Recipes, Vegetarian

Lemon Ricotta Pasta

This veggie-forward pasta dish has all the bright flavors of Spring. I love the combination of asparagus and snap peas, but you could use whatever…

March 21, 2023March 21, 2023
Tortellini Pesto 3
Categories Dinners, Recipes

Summer Veggie Tortellini Pesto

Pesto is one of my favorite ingredients to cook with because it is just FULL of flavor. Tortellini is a classic pairing – just add…

June 24, 2020June 24, 2020
Low Carb Lasagna
Categories Dinners, Recipes

Low Carb “Veggie Noodle” Lasagna

Who doesn’t want to dig into a pan of delicious, cheesy lasagna? But sometimes piling the layers of noodles and cheese on your plate doesn’t…

June 11, 2020June 16, 2020
20200403_171520
Categories Dinners, Recipes, Vegetarian

5 Ingredient Dinner – Spaghetti with Olives and Artichoke Hearts

Anyone else feel super fancy when they make a pasta dish that isn’t just noodles with a jar of sauce? Ok maybe that’s just me….

April 21, 2020June 16, 2020
Creamy Sausage Zoodles1
Categories Dinners, Paleo, Recipes, Whole30

Zucchini Noodles With Sausage and Creamy Tomato Sauce

The definition of comfort food for me is pasta, of any kind. I feel like zucchini noodles have been having their time in the spotlight…

January 19, 2020June 21, 2020

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Alexa_In_Apple_Tree

Hi, it’s Alexa! As a full-time interior designer by day and an inspired home cook by night, cooking is my favorite way to unwind after a long day at work. That’s where this blog comes in –
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  • Home
  • Recipes
    • Dinners
    • Sides
    • Breakfast/Brunch
    • Desserts
    • Vegetarian
    • Seafood
    • Paleo
    • Whole30
    • Slow Cooker
  • Contact